Sunday, August 3, 2014

Industriel (Los Angeles, CA)

We had another family dinner on Sunday this time at a place of my sister's choosing, so I was ecstatic when she chose Industriel, a restaurant that has been on my list for a while!  They describe their food as... "simple, pure, flavorful dishes with roots in the Proven├žal tradition, but with modern LA attitude."




The outside alone is eye-catching, so I'm glad I finally had the chance to step inside.




I loved all of the wood accents, and even the honey bear "chandelier" was interesting... and fully functional!




Last picture of the decor, which was indeed industrial from the metal roofing to the rustic wood tables.  The light fixtures looked like something I could DIY, which you know I love making.  :)

Saturday, August 2, 2014

N'ice Cream (Costa Mesa, CA)

We were at SOCO furniture shopping for the new house, but I had to hit up The OC Mix!  Tucked into a corner was the N'ice Cream shop, so we had to stop by.


N'Ice Cream (Costa Mesa, CA) on The Episodic Eater


The first three locations are located in Santa Monica and Venice, but luckily they decided to open this one in the O.C.!


N'Ice Cream (Costa Mesa, CA) on The Episodic Eater


Their flavors are absolutely top notch and made fresh.  In fact, you can see exactly when the batch you are eating was made on their website!

In the picture below, the top row is Coconut Sorbet, Strawberry Cream, Banana Honey, Salted Caramel, Lemon Birthday Cake, Vanilla, Pistachio, and Stracciatella.  The bottom row is Strawberry Banana Sorbet, Chocolate Sorbet, Milk n' Cereal, Raspberry Yogurt, Strawberry Cheesecake, Rocky Road, Mint Chip, Hazelnut.

Friday, August 1, 2014

Lobster Rumble 2014 (Los Angeles, CA)

It's been less than a year since the inaugural West Coast Lobster Rumble and my how things have changed!  This time, I had my fancy camera, so the pictures will be a bit better, even with the "eh" lighting.  Ready for the tour?


Lobster Roll Rumble 2014 (Los Angeles, CA) on The Episodic Eater


First of all, it was so much more popular that the parking lots were full and it took about 45 minutes to enter the event itself.  Definitely a minus, but it's L.A, so we're used to hunting for parking.  Also, the ticket itself jumped up in price, so minus 2.


Lobster Roll Rumble 2014 (Los Angeles, CA) on The Episodic Eater


It was held in the same space, but the layout was more "squished" and that led to lots of smushed lines.  And I hate to mention that the lines were pretty endless, even for desserts.  My event partner and I had to split up just to be able to try all of them.  Otherwise, we would have needed another 2 hours to stand in lines together!

The good news is that not only were there amazing lobster rolls from local favorites, but there were contenders from other places like Austin, Vegas, Portland, and Chicago.  Also, they kept the delicious dessert places, but more on that later!


Lobster Roll Rumble 2014 (Los Angeles, CA) on The Episodic Eater


Now, to the food!



Salads & Sides

Lobster Roll Rumble 2014 (Los Angeles, CA) on The Episodic Eater


I really like that they had some fresh veggies and salads for the sides.  After all of the buttered bread and rich lobster, it was definitely a good choice.


Now, for all of the lobster rolls!




Lobster Roll Rumble 2014 (Los Angeles, CA) on The Episodic Eater



Lobster Me
The Cajun
Chilled lobster meat smothered in Cajun sauce - Bold & sassy.

Saturday, July 26, 2014

Fugetsu-Do (Los Angeles, CA)

After going to Sake Express, I posted the pretty Fugetsu-Do mochi on Instagram.  Apparently I was missing out on the chocolate mochi, so I had to go back the next day when we parked literally across the street!




It's a shop with a tiny storefront, but they must have an active kitchen to produce all of the sweets they sell!




A few bags of treats near the beginning next to the shaved ice.




A few savory snacks in a glass case.

Friday, July 25, 2014

Sake Express 2014 (Los Angeles, CA)

I first heard about Sake Express from my friend who worked for the non-profit Little Tokyo Service Center.  Every year they have a sake tasting, silent auction, and raffle in order to raise funds, and everyone has lots of fun too!  Besides, there were some really great restaurants dishing out their best eats, which I can't wait to share.  Yum!


Sake Express 2014 (Los Angeles, CA) on The Episodic Eater


This year, the LTSC Sake & Food Tasting Event was named Sake Express because they held it at the beautiful Union Station.


Sake Express 2014 (Los Angeles, CA) on The Episodic Eater


They shut down this area to have the silent auction.


Sake Express 2014 (Los Angeles, CA) on The Episodic Eater


As for the sake, they had 25 different breweries representing all parts of Japan.

Thursday, July 24, 2014

The Oinkster (Los Angeles, CA)

I was meeting my friend for dinner when our original plans fell through.  We were way out east, so we had to rack our brains for something nearby and yummy.  Luckily, I remembered The Oinkster!  For those of you unfamiliar with the restaurant, it looks like an ordinary burger joint, but the chef comes from the world of fine-dining, and his twists on ordinary comfort food made with quality ingredients is unbeatable!


The Oinkster (Los Angeles, CA) on The Episodic Eater


Located in Eagle Rock, the sign and building look fairly standard, but the full parking lot and the tagline "Slow Fast Food" signal something delicious lies within...


The Oinkster (Los Angeles, CA) on The Episodic Eater


I love that inside looks probably just like the original burger restaurant did, but with a completely different menu!


The Oinkster (Los Angeles, CA) on The Episodic Eater




Ube Milkshake
Featuring Fosselman's Ice Cream